Modern agriculture and food security

Founded inthis institute focuses on livestock diseases, especially those indigenous to Africa. In the decade since the raid, this scare story has spread far and wide — in FBI trainings, at Congressional hearings on homeland security, in hawkish punditry. In some versions, the soldiers raided caves; in others it was an underground bunker or an Al Qaeda training camp. The document list varies, as does the year of the raid.

Modern agriculture and food security

Tweet us CropLifeIntl and let us know who would be on your list! Developed successive generations of wheat varieties with broad and stable disease resistance that were adaptable to a wide range of growing conditions with exceedingly high yield potential.

The new wheat varieties, alongside improved crop management practices, transformed agricultural production in Mexico during the s and s and later in Asia and Latin America.

Borlaug received the Nobel Peace Prize for a lifetime of work to feed a hungry world. As founder of the World Food Prize, he in turn recognized agricultural research and technologies to convince leaders to support them. Monkombu Sambasivan Swaminathanplant scientist from India.

He worked with Borlaug to develop higher yielding wheat varieties with stalk structures strong enough to support their increased biomass.

Swaminathan also taught Indian farmers how to effectively increase production by using fertilizers and more efficient farming techniques. He later worked with former Prime Minister Indira Gandhi to establish agricultural policies and programs to enhance long-term self-sufficiency.

Modern agriculture and food security

Swaminathan received the first World Food Prize in for improving Indian agriculture. Smith and Perry L. Adkissonagronomists from the United States. Developed and popularized Integrated Pest Management IPM — the best combination of cultural, biological and chemical measures to manage diseases, insects, weeds and other crop pests.

Seeking to reduce reliance on crop protection products alone, Smith and Adkisson worked both independently and together to demonstrate the value of IPM programs.

Modern agriculture and food security

Over 75 percent of U. The United Nations estimates that over 1 million farmers in more than 60, villages in every region of the world have applied IPM methods with increased production in some cases. Monty Jones of Sierra Leone and Dr. Yuan Longping of China. These two rice scientists independently made breakthroughs in breeding rice.

His research institute has trained over 3, scientists from more than 50 countries, inspiring hybrid rice production around the world. Three plant scientists — Dr. Marc Van Montagu of Belgium and Drs.

Mary-Dell Chilton and Robert T. Fraley of the United States. Van Montagu founded two biotechnology companies which pioneered work on insect-resistant and herbicide-tolerant crops.

Chilton established one of the first industrial agricultural biotechnology programs, leading research on disease and insect resistance and improving transformation systems in crops.

At Monsanto Company, Fraley led the genetic modification of several crops to be resistant to insect and weed pests as well as tolerant to the herbicide glyphosate and climatic stress, such as excessive heat and drought.

Van Montagu, Chilton and Fraley shared the World Food Prize for their breakthroughs in founding, developing and applying modern biotechnology to crops. Sir Fazle Hasan Abeddevelopment pioneer from Bangladesh. Essential to this approach is ensuring that improved inputs and technologies are taken to the poor farmers—and that the experience of the farmers is brought back to the laboratories—in a continual cycle of innovation.

BRAC has helped nearly million people worldwide, especially women, improve their lives, enhance food security and move out of poverty. It has also helped more thanfarmers gain access to efficient farming techniques, technologies, training and financial support services, significantly increasing yields.

· Weak food production systems, a capricious climate, and significant poverty have created a vicious cycle for Burkina’s farmers that is seriously jeopardizing the country’s food security.

" In our culture, it is difficult for women to possess food security, after all, is humankind’s greatest objective. Others put their faith in a simpler, less modern agriculture, which they feel is more sustainable.

Learning and teaching

· agriculture is a modern miracle of food production. The environmental impacts of ecological diseases have been associated with the intensification of food  · Publications of the Ministry of Food, Agriculture and Livestock of the Republic of Turkey for providing the development of a modern agriculture sector in these countries would, therefore, help other sectors in the economy that are related to agricultural production.

Given this state of affairs, the Agriculture and Food Security in OIC GM/Biotech crops are the fastest adopted crop technology in the history of modern agriculture. This means that, given a free choice, farmers worldwide have chosen to plant, and then replant, these crops.

· Agriculture is the cultivation of land and breeding of animals and plants to provide food, fiber, medicinal plants and other products to sustain and enhance life. Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities.

The study of agriculture is known as Etymology and scope · History · Types · Contemporary agriculture ·

Agriculture and food security